Kalam Ghomri Polo Shirazi - Persian Kohlrabi Rice
Kalam Polo Shirazi is a popular dish from Shiraz. A delightful Iranian dish that combines the earthy taste of Kolhrabi with aromatic spices and herbs.
Shiraz is a historic and culturally significant city located in the southwest of Iran. It is the capital of the Fars Province and one of the country's most famous cities. Shiraz is known for its rich history, poetic heritage, beautiful gardens, and vibrant culture. Its blend of history, culture, and natural beauty makes it a must-visit destination for those interested in exploring the rich heritage of Iran. It is a city that beautifully showcases the depth and diversity of Persian culture.
Koofteh Nokhodchi - Chickpea Meatballs in Tomato Sauce with Black Lemons
Koofteh Nokhodchi are flavour-packed Chickpea Meatballs in Tomato Sauce with Black Lemons. This is a beautiful Persian recipe and I created my version inspired by OPIHR Gin’s Black Lemon Edition.
There are many different meatball recipes in Persian and Middle Eastern cuisine. Each region in Iran has their own recipe, involving completely different ingredients and spices. This particular one comes from Esfahan and can be served with rice or with bread, as I did in this instance.