Khorak-e Loobia - Persian Pinto Bean Stew
Khorak dishes encompass a variety of culinary delights prepared using ingredients like beans, meat, chicken, and vegetables, employing various cooking methods. These dishes hold a special place on the Iranian table. Bean stew stands out as a traditional and popular Iranian dish with a considerable number of enthusiasts. Its hearty nature makes it particularly satisfying, especially during the cold season. The uniqueness of bean stew lies in its use of beans, rendering it a distinct and cherished part of Iranian cuisine.
Loobia Polo Recipe - Persian Lamb and Green Bean Rice
Loobia Polo is my absolute favourite dish! I know I say this a lot, put hands down, if I could only pick one favourite, it would be Loobya Polo. It is a mouthwatering Persian rice dish with lamb and green beans. The sauce is cooked first and then combined with the rice. They both steam together for around 1 hour, allowing the rice to absorb all the rich flavours of the sauce.