Mirza Ghasemi - Persian Grilled Smoked Eggplant with Tomatoes and Eggs
Mirza Ghasemi is a flavourful Persian aubergine/eggplant dip from northern Iran. If you tried my previous Mirza Ghasemi recipe, I encourage you to give this one a go as well, whether you want to serve it with real or vegan eggs. After my friend from northern Iran cooked his version of this mouthwatering appetiser for me, I was blown away and had to give my own recipe an upgrade. In this recipe, the smoked aubergines are at the forefront of the dish, not being overpowered by the tomatoes, eggs or any other flavours. I promise you, it tastes like a piece of heaven.
Among other popular Persian dishes, it is also included in my Classic Persian Recipes E-Book.
I’d love to see your Mirza Ghasemi! Feel free to tag me with @igotitfrommymaman on Facebook or Insta so I can take a look and give you a thumbs up!
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