Moraba-ye Pooste Hendevaneh - Watermelon Rind Jam

Moraba-ye Pooste Hendevaneh is a jam made of the white rind, between the skin and flesh of a watermelon. The jam doesn’t actually taste of watermelon. What gives the jam its flavours are the other ingredients you add to it: In this case cardamom, cinnamon, saffron, lemon juice and lemon zest. This means you can experiment with it and add any flavours you like it to have. The watermelon rind gives this jam an unusual texture, that makes it really unique among jams.